5 Foods You Must Try at the US Open

ByDomenick Candelieri WABC logo
Tuesday, August 26, 2014
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Yes, the U.S. Open in Flushing Meadows, N.Y. is a major tennis tournament, however, the food being served there is also becoming a fan attraction. Here are the five foods you must taste at the U.S. Open:

Filet Mignon Steak Sandwich

If you are looking to treat your taste buds with tender hunks of meat, look no further than Pat LaFrieda Meat Co. Their Filet Mignon Steak Sandwich features hand cut Black Angus Filet Mignon, topped with Monterey Jack Cheese, caramelized onions and Au Jus served on a toasted roll. Once finished, cool down with a tasty chocolate or vanilla milkshake.

Price:

$17 (filet mignon sandwich)

$6.50 (milkshake)

Delicate Grilled Cheese Sandwich

Containing truffle cheese, truffle butter and caramelized shallots, the Delicate Grilled Cheese Sandwich - from the Morris Grilled Cheese Truck at Court 17 inside the tennis center - has a nice blend of crispiness from the buttery toasted bread and smoothness of the cheese melting oh so gently in your mouth.

Price: $13 (Delicate Grilled Cheese Sandwich)

Texas Tenders & Fries

Hill Country Barbecue provides a flavor of the South, specifically the two Texas-sized tenders in a crunchy cracker crust, served with fresh-cut fries and your choice of honey mustard or barbecue dipping sauces. You better not CHICKEN out!

Price: $13 (Texas Tenders & Fries)

Cold Maine Lobster Roll

Liberty Pier's signature Cold Maine Lobster Roll - made with Lobster salad on a split top roll, served with cole slaw - will certainly have you crawling for more despite its pricey cost.

Price: $17.50 (Cold Maine Lobster Roll)

Supreme Nachos/Corn on the Cob/Maya Chopped Salad

Enjoy Maya at the U.S. Open, as they serve a variety of modern Mexican food.

- Maya Chopped Salad: $15

choice of grilled steak or chicken tinga

mixed lettuce / chayote / jicama / cherry tomato/ piloncillo dressing / yellow corn.

-Corn on the Cob: $6

skewered Mexican street style whole yellow corn / chipotle aioli / Cotija cheese

-Supreme Nachos: $12

choice of grilled steak or chicken tinga

pico de gallo / jalapenos / cheese sauce / crema fresca

For more dining options at the U.S. Open, visit http://usta.usopen.org/US-Open/dining_at_the_open/.