Their burgers are piled high with all the fixings, dripping with sauces, and loaded with flavor.
Fat choy opened at the end of September on Broome Street in the Lower East Side and is serving up what they call "kind of Chinese also vegan" fare.
Tofurky, which has been selling its mock turkey roast since 1995, saw a 22% surge in holiday orders from retailers ahead of Thanksgiving this year.
Seven months ago, the owners of Tacovision were living the dream doing a huge lunch business and employing 40 people. That's all changed since the pandemic.
A restaurant on Staten Island has become a refuge for people with food allergies and sensitivities.
A Brooklyn restaurant is offering a plant-based take on some classic meals in this edition of Neighborhood Eats.