steak

People tailgate for hours to eat at Beefmastor Inn in Wilson
There's only 10 tables and they only serve one thing, but that one thing is a rib-eye steak that is so good people tailgate in the parking lot for hours for it.
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Peter Luger responds to NY Times' zero-star review
Daniel DiMaggio Takes Us to His Favorite Restaurant in L.A.
Chipotle adds new protein to menu for the first time in a year
How grill master Bill Ritter makes delicious BBQ steaks
Craziest Way to Cook a Tomahawk Steak?
030117-wabc-lauren-steakstandup-vid
Steak restaurant requires you to eat standing up in New York City
California mom wins steak eating contest
Hungry bandit targeting food trucks
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