Holiday recipes: Shannon Sohn's pecan pie

NEW YORK (WABC) -- Shannon Sohn's holiday recipe is pecan pie. See the recipe below.

- 1 cup light brown sugar
- 1/4 cup white sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 tbs flour
- 1 tbs milk
- 1 tsp vanilla
- 1 cup chopped pecans

1. Preheat oven to 400
2. In large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and flour; mix well. Last, add the milk, vanilla and nuts.
3. Pour into an unbaked 9-inch pie shell. Bake in preheated oven for 10 minutes, then reduce temp to 350 and bake for 30-40 minutes.

Check out the video above to see how Shannon makes her pecan pie.

Click here for more holiday recipes from the Eyewitness News team!

Copyright © 2022 WABC-TV. All Rights Reserved.