Come wintertime the outdoor space will be enclosed and heated, or you can opt to sit inside to enjoy Darren Pettigrew's food.
From a wedge salad with shrimp to kabobs are on the menu. There are burgers and sliders, flatbreads, muscles and wild salmon.
/*Harlem Tavern*/ is located at 301 West 116th Street and Frederick Douglass Boulevard in /*Harlem*/.
Learn more at harlemtavern.com.
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Recipe: Harlem Tavern Cedar Plank Salmon Relish
Ingredients for the relish:
2 garlic cloves (minced)
5 pitted black olives (minced)
1 roasted red pepper (minced)
4 cherry tomatoes (minced)
3 leaves basil (chopped)
balsamic vinegar 1/4 cup
1 small onion (chopped)
Aleppo pepper (to taste)
extra virgin olive oil 3/4 cup
orange zest (1 TBS)
juice of half an orange
salt & pepper (to taste)
Combine all ingredients in bowl. Serve on top of cooked salmon or your favorite fish.
This makes enough for 2-3 servings.
